(3-ingredient) Peanut Butter Cookies
Ingredients:
1 cup Chunky Peanut Butter
1/3 cup Granulated Sugar
1 pc fresh Egg
Instructions:
Preheat the oven to 170°C.
Line baking tray/sheet with parchment paper, and set aside.
In a medium bowl, stir-in all the ingredients together until dough is smooth, fluffy, and well combined.
Scoop out a tablespoons of dough, and roll them into balls.
Then spread them out on the baking tray/sheet.
Press down with the back of a fork and crosshatch the top of each round.
Bake them in the preheated oven for 10~12 minutes. *These cookies will not spread at all. (When they’re ready, they should look nice and golden brown.)
Remove from the oven, and let cool on the tray for 2 minutes before removing to a wire rack to finish cooling. Store in an airtight container. Share with friends and Enjoy!!
Happy Baking!!
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